Carbone Classic Vodka Pasta Sauce

From the kitchen of award-winning chef Mario Carbone, this vodka pasta sauce is inspired by a favorite dish at his eponymous restaurant in Queens, New York. The focus is on premium ingredients – including hand-picked Italian tomatoes grown in volcanic ash for the fullest flavor – and small-batch cooking. Simply add cream and serve with rigatoni or your favorite pasta for a quick and easy culinary masterpiece in the comfort of home.

Made with tomatoes, onions, sea salt, olive oil, garlic, vodka and black pepper

Available in additional flavors, sold separately