Bella Contadina Marinated Artichoke Quarters

These marinated artichoke quarters are grown in the Apulian region of Italy where soil and sun create the ideal agricultural landscape. Preserved with herbs and spices in extra-virgin olive oil and vinegar, these Italian quartered artichokes are a gourmet version of a classic antipasto ingredient. Delicious in any dish with a meaty texture, they add earthy flavor and marinated zest to pizzas, dips, salad, pasta dishes and more.

Made with artichokes, vinegar, extra-virgin olive oil, pepper, parsley, garlic and basil